Feed Conversion Ratio is a basic and most important measure of productivity in
aquaculture business. FCR is a measure of an animal's efficiency in
converting feed mass into body mass output. In a nutshell it is increase of
body mass in kg per kg feed intake.
When farmers are stocking the ponds with the fish
fingerlings or samplings, the weight of the samplings or small fishes are
checked(A). From then on farmer needs to calculate the amount of feed put in
the aquaculture (B). When the season ends the farmer needs to calculate the
weight of his output (fish/shrimp) (C). Using the following formula the FCR can
be calculated.
FCR = B/C-A
What we need to understand is that digestion capability and
survival rate of the fishes/shrimps are extremely beneficial to achieve low FCR
i.e more weight gain with less feed.
If a farmer starts with 1000 fingerlngs and feeds them well
1000 kgs of feed and each fish weighs 1 kg after harvest, is the FCR a perfect
1?
Well we need to consider the fact of survival, say if due to some poisoning
or diseases 200 fishes die before maturity that will hamper the FCR as the
weight of output is reduced.
Similarly if the aquaculture/pond environment does
not have enough dissolved oxygen or the pH level is not suitable fishes do not
eat or even if they eat they are unable to digest it. Once the harvest is done
these fishes are small as they could not digest or feed sufficiently due to
improper environment, so the FCR takes a hit again.
Probiotics is the best and a natural solution to decrease FCR and increase
production with lower cost of feed. Probiotics when applied on aquaculture improves
the fish digestive system, improve plankton quality in water, controls ammonia
in water hence reducing pH, inhibits disease creating pathogens and proves beneficial in many ways for the
ecology of the pond and to the consumer who is eating the fish.
India is the second most populated country after China and we need food stability. Aquaculture has immense opportunity as more production will help in feeding a good protein diet to the huge population. FCR is one of the major measurements of productivity but we need to ensure that we are not sacrificing our environment by using unethical means of aquaculture for personal benefits.
Other than the probiotics, other mechanisms that can be employed to improve FCR, include Enzymes, Appetizers, Digestives, UGF, Analogs of Thyroid Gland etc.
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